Commercial Kitchen Epoxy Flooring Contractor in NJ, NY, & PA
Seamless & Slip-Resistant USDA & FDA Compliant Kitchen Flooring
In a high-volume commercial kitchen, your floor is a critical component of both food safety and staff protection. At High Performance Systems, we provide epoxy commercial kitchen flooring designed to withstand the unique rigors of the food service industry. By replacing porous surfaces with a seamless, non-porous barrier, our systems eliminate the cracks and grout lines where bacteria and contaminants hide. From customized slip-resistance in greasy fryer zones to high-durability coatings that handle heavy foot traffic and thermal shock, we deliver solutions that meet the highest sanitary standards. As certified epoxy flooring contractors since 1988, we specialize in rapid, off-hours installations to ensure your facility remains compliant and operational with minimal disruption.
Why Epoxy Commercial Kitchen Flooring?
Epoxy commercial kitchen flooring has become the gold standard for most any culinary concern. What are the benefits of epoxy flooring in kitchens? It excels in durability and easy cleaning, saving maintenance costs and time.
It is also highly chemical-resistant, resisting harsh cleansers. Does epoxy flooring handle thermal shock well? While providing excellent thermal shock qualities to ensure a good bond, even with the frequent cold and hot water cleanings.
Possibly the most advantageous reason to use our industrial flooring system is that it can be completed during off-hours or in sections to minimize disruption to your operations. How can industrial flooring installation minimize disruption? It can be done during off-hours or even done in sections to minimize any disruption to your operations.
This system is also found in most restaurant kitchen floors, for all the same reasons.
HACCP International Certified Flooring and Why Epoxy Cove Base?
When designing a commercial kitchen that meets global safety standards, HACCP International Certified Flooring is the essential foundation for a sanitary environment. Unlike standard coatings, these systems are rigorously tested to ensure they do not harbor bacteria, are easy to sanitize, and do not taint food products. To complete this “sanitary envelope,” an epoxy cove base is installed at the wall-to-floor junction, creating a seamless, “bathtub-like” seal. This radius coving eliminates 90° corners where grease and contaminants typically accumulate, allowing for effortless cleaning and preventing moisture from seeping into the wall cavity. Together, these components ensure your facility remains compliant with USDA and FDA regulations while providing a durable, slip-resistant surface that stands up to the intense heat and chemical cleaning of a high-volume kitchen.
